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70,00€

CARBON FILTER WINCAVE SET 2 PIECES

a wine cellar without any ventilation will create bacteria, molds and odors.

But other odors, often imperceptible, are present in our environment (detergents etc.).
The active carbon will filter these odors so they cannot penetrate inside your cellar. 
Permanent ventilation is necessary first to improve the humidity level and secondly to keep a "healthy air".
The hole at the top of the wall is equipped with a charcoal filter to capture odors.
It is filled with active carbon, closed at both ends by a veil allowing air to pass through.
A change about 12 to 18 months needs to done.

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